Few things taste as good together as pancakes and maple syrup. A sweet, fluffy package topped with warm syrup is the type of food you crave and simply has no substitute. As far as maple syrup goes, no one makes it better than the Canadians. The time, technique, and process have been perfected over the years. No trip to Toronto is complete without sampling the country’s famous maple syrup. Visit any one of the city’s breakfast joints, and you’re likely to see pancakes and maple syrup right at the top of the menu. From the first bite, you’ll notice the difference that authentic, homemade syrup makes. Once you’ve had the real deal, it’ll be hard to go back to store-bought syrup, so be sure to pick up some Canadian Maple Syrup to take home with you at the end of your trip.